Healthy Matcha Chia Pudding (Vegan, GF, Refined Sugar Free, Nut-Free Option)

This is The Dimpled Date`s first chia seed pudding recipe! What makes this recipe different is that it has double the chia seeds most recipes have yet still manages to taste good texturally and flavor-wise. Plus, it has no dairy, no refined sugar, and no artificial colors. It is full of fiber, protein, omega-3s, iron, antioxidants, and L-theanine but tastes like crunchy sweet matcha + almond bliss. This matcha chia seed pudding takes just 5 minutes, 1 bowl, and 6 ingredients for this breakfast and snack staple to come together.

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This chia pudding is tasty, healthy, and easy to make. What`s not to love? Matcha, almond, cinnamon, and chia seeds team up for something that is a little green tea-forward, a little nutty-sweet, and a whole lotta crunchy.

As always, this recipe is vegan, gluten-free, refined sugar free, and entirely naturally colored. It can also be made nut-free and and is sweetened with sticky sweetener.

This recipe is packed with fiber, protein, omega-3s, iron, magnesium, antioxidants, and L-theanine, and it gives you a little morning boost thanks to a little natural tea caffeine (theine). It`s perfect for breakfast or a snack served with fresh fruit. You can even dress it up and add raw nuts/seeds or a drizzle of your favorite nut/seed butter. For the photos, I added fresh blueberries, pumpkin seeds, a sprinkle of matcha, and a drizzle of raw hempseed butter. But honestly I think this chia pudding tastes best on its own!

Plus, it`s so easy and quick to make (just 1 bowl, 5 minutes, and 6 ingredients). Let`s get to this recipe!

Liked this Healthy Matcha Chia Pudding? Stay tuned for more recipes, coming soon

By the way, do you like the pet cameos in the last two pictures? :) Hint: in the photo directly above, look at the bottom right. Those are my two rescue blue heelers: Jovi (full Australian cattle dog. Read: full crazy) + Stella (and her paw) (the older angelic cattle dog mix) because they insisted on staying put during my photoshoot 🥰

Thanks for checking out this recipe! If you liked it, feel free to give it a <3

As always,

Enjoy!

-K. 🍵